Go Beyond The Harvest with host Ray O’Canto.

This television series explores the farm to table phenomenon, uncovering the stories behind the intertwined partnerships among the farmer, the farm worker, packers, shippers, marketing representatives and chefs who help deliver the freshest local products from the bread basket of the world, California’s Central Valley.

The show’s 13-week run follows host Ray O’Canto into family farms, orchards, fields and vineyards as he searches, and uncovers the dedicated individuals who make Central California one of the world’s leading agricultural producing regions. Each episode will highlight the harvesting and production of agricultural commodities.

Beyond The Harvest takes viewers through the farming landscape and shines a spotlight on California farmers and food producers. The show is designed to uplift our understanding of farming practices delivered with a dose of fun and entertainment.



Miss an episode? Catch the most recent Beyond The Harvest episodes right here.

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Behind The Harvest Newsroom

March 2019 – Visalia, CA – Executive Producter and host Ray O’Canto, of the popular Dine Out Along the Road series, says the show [Beyond the Harvest] “has a higher good to elevate the small farmer that has a global impact–we are focused on telling the positive stories about these dedicated families.”

February 8, 2019 – Los Angeles, CA – NTD Films, los creadores de DineOut Along the Road, anunciaron el nuevo programa de televisión de estilo documental, Beyond The Harvest, que se emitirá en Fresno los sábados a las 6:30 PM en KFRE CW 59 y domingos a las 6:30 PM en KFRE CW 59.

Tue. January 22nd, 2019 — by Maggie MeadFRESNO, CA – Lights, camera, action! It’s time for the agricultural industry to take center stage in the new documentary-style TV show, Beyond the Harvest. From NTD Films, creators of DineOut Along the Road, comes the new TV show…

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